Chemists, and Food and Wine Scientists
- Classification
- Unit
- Major group
- Professionals
Classification
- Major group
- 2Professionals
- Sub-major group
- 24Design, Engineering and Science Professionals
Description
Study the chemical and physical properties of substances, develop and monitor chemical processes and production, develop new and improve existing food products, and plan and coordinate the production of wine and spirits.
Skill level
Australia
1
Tasks
Occupations in this unit group
Sources
- www.abs.gov.au/statistics/classifications/osca-occupation-standard-classification-australia/2024-version-1-0/browse-classification/2/24/244/2442
- www.abs.gov.au/statistics/classifications/osca-occupation-standard-classification-australia/2024-version-1-0/data-downloads/OSCA%20Category%20Descriptions.xlsx