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142111 · ANZSCO 2022

Retail Manager (General)

Classification
Occupation
Skill level
2
Major group
Managers
Assessing authority
Not specified in supplied data

Classification

Major group
1Managers

Description

Organises and controls the operations of a retail trading establishment.

Alternative titles

  • Retail Store Manager
  • Shop Manager

Specialisations

  • Fast Food Manager
  • Newsagent
  • Retail Bakery Manager

Unit group

1421 · Retail Managers

Description

Retail Managers organise and control the operations of establishments which provide retail services.

Skill level

Australia

AQF Associate Degree, Advanced Diploma or Diploma (ANZSCO Skill Level 2)

New Zealand

NZQF Diploma (ANZSCO Skill Level 2) At least three years of relevant experience may substitute for the formal qualifications listed above. In some instances relevant experience and/or on-the-job training may be required in addition to the formal qualification. Registration or licensing may be required.

Occupation skill level 2

Tasks

Tasks include

  • determining product mix, stock levels and service standards
  • formulating and implementing purchasing and marketing policies, and setting prices
  • promoting and advertising the establishment's goods and services
  • selling goods and services to customers and advising them on product use
  • maintaining records of stock levels and financial transactions
  • undertaking budgeting for the establishment
  • controlling selection, training and supervision of staff
  • ensuring compliance with occupational health and safety regulations

Occupations in this unit group

Sources