Fast Food Cook
- Classification
- Occupation
- Skill level
- 5
- Major group
- Labourers
Classification
- Major group
- 8Labourers
- Sub-major group
- 85Fast Food Cooks and Food Preparation Assistants
- Unit group
- 8511Fast Food Cooks
Description
Prepares and cooks a restricted range of foods in a fast food establishment.
Specialisations
- Pizza Maker
- Short Order Cook
Unit group
8511 · Fast Food CooksDescription
Prepare and cook a restricted range of foods in fast food establishments.
Skill level
Occupation skill level 5
Australia
5
Tasks
Tasks include
- Prepares and cooks a restricted range of standardised menu items such as hamburgers, pizzas, fish and chips, in a timely manner
- Operates cooking equipment such as grills, deep fryers, pizza ovens and microwaves
- Stocks and replenishes food supplies and ingredients
- Follows health and safety regulations, and maintains a clean and hygienic work environment
Occupations in this unit group
Sources
- www.abs.gov.au/statistics/classifications/osca-occupation-standard-classification-australia/2024-version-1-0/browse-classification/8/85/851/8511
- www.abs.gov.au/statistics/classifications/osca-occupation-standard-classification-australia/2024-version-1-0/data-downloads/OSCA%20Category%20Descriptions.xlsx
The supplied migration lists use ANZSCO codes, not OSCA codes.