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839312 · ANZSCO 2022

Product Grader

Classification
Occupation
Skill level
4
Major group
Labourers

Classification

Major group
8Labourers

Description

Grades primary produce by evaluating individual items or batches against established standards and records results.

Specialisations

  • Fruit and Vegetable Classer
  • Grain Quality Technician
  • Meat Grader
  • Milk and Cream Grader
  • Timber Grader

Unit group

8393 · Product Quality Controllers

Description

Product Quality Controllers examine manufactured products and primary produce to ensure conformity to specifications and standards of presentation and quality.

Skill level

Occupation skill level 4

Australia

AQF Certificate II or III (ANZSCO Skill Level 4)

New Zealand

NZQF Level 2 or 3 qualification (ANZSCO Skill Level 4) At least one year of relevant experience may substitute for the formal qualifications listed above. In some instances relevant experience and/or on-the-job training may be required in addition to the formal qualification.

Tasks

Tasks include

  • studying product specifications and taking measurements to determine conformity to specifications
  • examining and marking output for visible defects such as cracks, holes and breakages
  • making minor repairs and adjustments to products
  • compiling quality assurance reports, maintaining documentation and reporting findings
  • examining products for defects and grading produce
  • designating grading of produce and recording details of assessments according to classification system
  • collecting and labelling samples for inspection
  • recording details of sampling procedures and sources of samples
  • preparing samples and carrying out prescribed tests
  • ​​​​​​​

Occupations in this unit group

Sources